Bacon and Egg Pie

Bacon and Egg Pie

10 Large Eggs
3/4 cup Milk
Pepper and Salt to taste
500g Cooked Ham.

An addition could be thin slices of potato, about a handful of cooked peas, or a sliced onion.

Line an oblong oven dish with baking paper
Cover this with store bought Flaky pastry
Make a few holes in the pastry and sprinkle the cubed Ham all over
Top with the beaten egg and milk mixture
Lastly top with more flaky pastry lid.
Have oven hot, about 400o
Place in the centre until Golden Brown.

  
 

Contact us today for more information:

Tel: +64-9-2666 666
Fax: +64-9-2662 992

Email: sales@anchorwire.co.nz

PO Box 97-855
Manukau 2241
Auckland, New Zealand

131 Kerrs Road
Auckland, New Zealand

              

           

 
Login

Sign-up to Anchor Wire and create your universal Woogloo ID

Your details

Your login details

Your address


Is your address not being found?

Company

Company address

Yes No


To register on the Anchor Wire website you either need to use your
exisitng Woogloo ID or create a new one (see below).

Sign Up

Why sign up?

  • Get access to Registered User's priviledges, which may include hidden pages, special features and special pricing, if they exist, on this website.
  • Get access to all sites powered by Woogloo V3 without having to enter your details everytime.

Login Error

Forgot your password?

Enter your email address below and click 'Reset Password' Button




What is a Woogloo ID

Logging in...